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Tuesday, December 9, 2008

Carmel Popcorn

a family favorite

1 c white sugar
1/2 c karo syrup
1 stick butter
1 c brown sugar
3/4 c milk
1 tsp soda

Slowly melt sugar, brown sugar, karo syrup, milk and butter. Test a drop of a carmel in cool water. If it makes a firm ball than it is done. Remove from heat and add soda

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